📍 Ferrières-Saint-Mary
Ferme du Ventoux
Traditional farm in BIO, cattle breeding. Production of cantal cheese, local cheeses, yoghurts, faisselle, milk jam, pork and beef salers, lentil blond.
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Traditional farm in BIO, cattle breeding. Production of cantal cheese, local cheeses, yoghurts, faisselle, milk jam, pork and beef salers, lentil blond.